Friday, July 5, 2013

Cids Caesar Burgers

These burgers are a big hit!!  Very tasty and easy! The Caesar flavours in this burger are different from the everyday Burger.



·         1 lb.  lean ground beef
·         1/4 cup Parmesan Grated Cheese, divided
·         2 cloves garlic, minced
·         1 cup grated cheddar cheese
·         2 cups torn romaine lettuce
·         1/4 cup Creamy Caesar Dressing, divided
·         4 hamburger buns split


1.       PREHEAT barbecue to medium heat. Mix meat, 3 Tbsp. of the Parmesan cheese and the garlic. Shape into four patties.

2.       GRILL 6 min. on each side or until burgers are cooked through (160ºF). Top with grated cheddar cheese . Continue grilling 1 min. or until cheese begins to melt.

3.       TOSS lettuce with 2 Tbsp. of the dressing and the remaining 1 Tbsp. Parmesan cheese. Spoon evenly onto bottom halves of buns; top with patties and remaining 2 Tbsp. dressing. Cover with tops of buns.


Happy Cooking

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