Welcome your family to dinner with a pot of bubbling,
flavor-packed soup. It's made easy with this Homemade Hamburger Helper sauce mix.
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| Pasta Beef and Mushroom Soup |
Ingredients:
·
1 lb. lean ground beef
·
1/2 cup chopped onion
·
6 cups hot water
·
1/2 cup Home Made Hamburger Helper sauce Mix
·
1 ½ Cups Flat Noodle Pasta
·
1/2 tsp dried basil leaves, crushed
·
1/8 tsp pepper
·
2 medium cloves garlic, finely chopped
·
1/2 cup canned mushroom pieces and stems,
drained
·
2 tbsp. Dry
red wine, if desired
·
2 tbsp. Chopped
fresh parsley
Home Made
Hamburger Helper Sauce Mix
Save money while using homemade ingredients when you make
this homemade hamburger helper sauce mix.
·
1 1/4 teaspoons black pepper
·
1 tablespoon garlic powder
·
2 tablespoons dried parsley
·
1/3 cup instant onion
·
3 tablespoons onion powder
·
1 tablespoon salt
·
1 2/3 cups non-fat dry milk powder
·
3 1/2 tablespoons beef bouillon granules
Yield: 5 1/2 cup servings
1.
Combine mix ingredients.
2.
Store in a food safe storage bag.
3.
Seal and label bag for future use
Preparation:
1.
In 4-quart Dutch oven, cook beef and onion over
medium-high heat 5 to 7 minutes, stirring occasionally, until beef is brown;
drain.
2.
Stir in hot water, ½ cup homemade sauce mix,
basil, pepper and garlic. Heat to boiling, stirring constantly.
3.
Reduce heat. Cover; simmer 10 minutes, stirring
occasionally. Stir in uncooked pasta, mushrooms and wine. Cover; cook 10
minutes longer. Stir in parsley.
Happy Cooking ☺
